In flavor it is not that rich, as I would expected. But this bottle somehow has a really interesting tomato and bell peppers character to it. Also there are some strawberry, red fruit, raspberry. — a year ago
Famous and quite big producers from Jura (owns 40 ha). Not my favourite style, a little bit to heavy. Chardonnay from a warm climat. Like you aspect it to be + something more. almond biscuit apricot beeswax acacia lemon green apple .
Можливо, виробник старався відтворити це Шардоне у більш оксидативному стилі. — a year ago
Really smooth and silky Syrah from Tuscany, which represents the grape variety really well. There are some clove plum black fruit pepper cinnamon. It's quite obvious that this wine has some aging potential.
Ферментації відбувалась з гребнями для надання вину кращої структури. — a year ago
Chardonnay + Arinto. Long aging in oak barrels. Much more complex and creamy than the previous one. Also have some aging potential, for sure. Taste like very good Chardonnay + something else (Arinto, which gives really interesting "green notes"). oak butter green apple minerals almond — a year ago
Minella - ? that's a first time tasting that grape variety. A lot of honey , also some white flowers, citrus and a little bit of camomile. It would taste good with some shrimps for sure. Sicilian sunshine in the glass. — a year ago
My first ever greek wine. Probably, a lot of you may think that you are tasting something like Gewürztraminer or Muscat. There's a lot of peach and pear sweet character in here. It's strange, but acidity is fine. peach pear mango citrus tropical pineapple lychee butter — a year ago