The perfect lunch wine. Bright and lemony with elegant fine boned structure that's light but precise. — 8 years ago
Lean but supple. Dried red fruit. Herbs. 19 years and counting. Only slightly biased. — 8 years ago
Salty and still throwing elbows. I enjoy it. Others at the table think we opened it too early. — 8 years ago
Love the package, although I'm ambivalent about giving our money to Brangelina. It's not boring, but not exactly elegant. — 8 years ago
Tangy earth and dried fruit rind. Thinning but still sinewy. Lots of sediment. Not afraid to admit I'm won over by the label. — 8 years ago
If you've never had Spätburgunder you are missing out. Thanksgiving weekend has so far yielded Beaujolais Nouveaux, Anderson Valley, and WillametteValley. Spätburgunder is a perfect way to end. — 9 years ago
This wine seems ubiquitous in my area, for good reason I think. Subdued nose but it follows through with shapely mouth and enough fruit and finish that I feel satisfied. And for the price, duh. — 8 years ago
Perfectly quaffable but entirely devoid of complexity and finish. The label is actually just obnoxious enough that I love it. — 8 years ago
Still grippy and bright. I think the reputation outpaces the actual wine a bit. Very enjoyable, but I also didn't have to buy it. — 8 years ago
Maggie Hedges
Simply wonderful. Balanced, supple, interesting, fresh yet settled. — 8 years ago