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Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
Islay
Buttery
Coravin
Mezcal

Kyle McCartney

9 wines • 1 followers • 2 following

Escala Humana

Livverá El Zampal Bequignol 2018

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Kyle McCartney

Kyle McCartney

9.5

Bright fruits, hints of cherry, and raspberry, but not overly sweet. Well balanced, easy drinking, and very enjoyable — 6 years ago

Max liked this

Hubert de Claminger

Brut Grande Réserve Champagne Blend

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Kyle McCartney

Kyle McCartney

8.9

Smooth, bright and easy — 8 years ago

Max Ortiz
with Max
Max Ortiz

Max Ortiz

Paired this with an assortment of macarons from Pierre Hermé -- you should too!
8.6

Hubert de Claminger

Brut Grande Réserve Champagne Blend

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Kyle McCartney

Kyle McCartney

8.5

Kyle had this 8 years ago

Max Ortiz
with Max
Max Ortiz

Max Ortiz

Paired this with an assortment of macarons from Pierre Hermé -- you should too!
8.6

Cecchetti Wine Company

Line 39 California Pinot Noir 2014

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Kyle McCartney

Kyle McCartney

8.8

Bright and fruity. Light body, easy drinking and affordable pino noir — 8 years ago

Max liked this

Bodegas Faustino

Faustino VII Rioja Tempranillo

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Kyle McCartney

Kyle McCartney

8.6

Strawberry and Mellon flavors, sweet on the nose with smooth finish — 8 years ago

Max liked this

Domaine Mandeville

Shiraz 2015

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Kyle McCartney

Kyle McCartney

8.0

Kyle had this 8 years ago

Max Ortiz
with Max

Viano Vineyards

Private Stock Zinfandel 2012

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Kyle McCartney

Kyle McCartney

8.8

Dark fruit, sweet in the nose, cherry, plum. Short finish, not very acidic. Paired with wild game well (venison and bear). — 8 years ago

Max liked this
Max Ortiz

Max Ortiz

8.8?! Sounds tasty. Who killed the bear?
Kyle McCartney

Kyle McCartney

Will B I think, Broadlick's stocked yon with cha meats 👌

Clos Marie

Simon Coteaux du Languedoc Pic St. Loup 2014

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Kyle McCartney

Kyle McCartney

8.8

Not too sweet, dry finish. Paired well with carrot soup and red wine Beef stew — 8 years ago

Max Ortiz
with Max
Max Ortiz

Max Ortiz

with the creamy carrot soup and the beouf braise au vin rouge this wine was just what the people needed. The chef came through with this recommendation.
8.3

Château Cazeaux

Bordeaux Contrôlée Red Bordeaux Blend 2015

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Kyle McCartney

Kyle McCartney

8.3

Kyle had this 8 years ago