Kristina Chang

8.5

This pink guy was nice and refreshing. Dry and juicy. Notes of stone fruit (peach, apricot) come through. Technically a pink wine, but more reminiscent of a “dusty” white wine. — 6 years ago

Kristina Chang

8.9

sweet yet light. tangy start, fruity middle, bitter finish. sweet throughout. fizzy and funky. — 7 years ago

Kristina Chang

9.0

Dark color for a rose, but super light and fruity. This, chilled, is exactly what a rose should taste like. Not bubbly, not too dry. Very fruity but not overly sweet.. slightly acidic, almost apple-flavored. Crisp and delicious! — 8 years ago

Kristina Chang

9.5

Juicy, fruity, with hints of peach & lychee. So delicious! I’m in love with this one—starts funky finishes fruity & peachy. I would choose this wine any day. — 6 years ago

Kristina Chang

9.1

Fruity, chillable hybrid between a light red and dark rose. Very juicy, slightly tart. Perfectly quaffable . — 6 years ago

Kristina Chang

8.8

2017. Red and white blend, approximately 1/3 white and 2/3 red. Heavier profile than you would expect for its alcohol content but still light and refreshing. Starts light and ends full bodied, stays crisp all the way through. Still wine. Winery in Utah. — 8 years ago

Kristina Chang

7.0

Super tart and funky—this tasted somewhere between a wine and a cider. I didn’t hate it; was just a little surprised. A really nice light wine if you’re in the mood to get your tastebuds smacked around a little! — 6 years ago

Kristina Chang

9.1

Full bodied rose. Very refreshing yet heavy—would be (surprisingly) good with a steak while still staying fresh and crispy. Very tasty and slightly sweet. — 8 years ago