cut grass, savory - 2015 vintage — 8 years ago
our favorite from a tasting of the region in Italy - we went with it to accompany grilled meat, great price performance — 8 years ago
fit our style well, best natural wine I've enjoyed — 8 years ago
fruity, wonderful color, light - 2014 vintage — 8 years ago
great with duck prosciutto — 8 years ago
very dry, bone dry, rust, wonderful with pasta — 8 years ago
berries and minerals - 2014 vintage — 8 years ago
2011 vintage, $30 in San Diego — 8 years ago
Strawberry, fruit, really unusual nose — 8 years ago
Kenn Stearns
Enjoyed with a hearty lamb meatloaf, earthy, fruity — 8 years ago