Nothing structurally wrong with this wine, it's just not my cup of tea. — 8 years ago
So delicious. Ruinart is consistently one of my favorites. — 8 years ago
Keith had this 8 years ago
Quite lovely. I'm hesitant of new world anything these days, let alone a Cab that clocks in at 15%. This caught me off guard with its elegance. — 8 years ago
Structured, steely, mineral driven. Big lime zest flavors. — 8 years ago
Pleasant, refreshing. Not super complex, but I wasn't looking for complex here. Perfect as an aperitif before a lovely meal. — 8 years ago
Really pleasant. Sometimes you have to look beyond the size of the house and just enjoy. — 8 years ago
Always love Fred Loimer's wines. Loimer was the first Austrian producer I was exploded to, and it's still fun to revisit his offerings. This had unexpected depth. — 8 years ago
Wrapping my head around this one. Co-fermented Sangiovese and Syrah. Had this two years ago while visiting the winery and honestly had forgotten what it was all about. It's surely intriguing. Soaked fruit, gamey, and chewy. — 8 years ago
Keith Murphy
A rare venture into the New World for me and it was quite enjoyable. #nationalwineday — 7 years ago