Domaine de Chevalier
Pessac-Léognan Red Bordeaux Blend 2011
This is really a blanc, I don 't know how to change it in this software! — 10 years ago
La Chablisienne
Château Grenouilles Chablis Grand Cru Chardonnay
2006 Chateau Grenouilles Chablis. We had this wine with lobster and sole dishes, L'Ambroisie in Paris, it was excellent. The wine was smooth, almost buttery on the tongue with a long pleasant finish. Would buy again! — 10 years ago
Round Pond Estate
Rutherford Sauvignon Blanc 2008
John had this 10 years ago
Domaine de Chevalier
Pessac-Léognan Red Bordeaux Blend 2010
John had this 10 years ago
Etienne Bécheras
Le Prieuré d'Arras Cuvée de Serlan Saint-Joseph Syrah 2011
100% Syrah smokey when first opened lots of flavor going well with rabbit, lamb and veal dishes. Would buy this wine again. — 10 years ago
Château Mont-Redon
Châteauneuf-du-Pape Red Rhone Blend 2003
Smokey when first tasted developed more after airing on the glass having a smooth texture on the tongue and dried fruit flavors with a fairly long finish. Liked this wine. — 10 years ago
Donum
Estate Grown Carneros Pinot Noir 2008
John had this 10 years ago
Château Rauzan-Ségla
Margaux Grand Cru Classé Red Bordeaux Blend 2008
Had this wine with lamb chops, it was a winner. This wine has a great bouquet making it difficult to resist. Light tannins with great flavors. We really liked this wine. — 10 years ago
Domaine Taupenot-Merme
Corton Rognet Grand Cru 2007
We had this wine at Benoit in Paris it was chosen to bridge to bridge the fish and lamb dishes we had ordered, it worked. This wine had sour cherry and red fruit flavors with a long finish. A nice wine! Will look for it when we get back home. — 10 years ago
John Gray
John had this 10 years ago