I liked the clear-pear aspect. Had this with Indian food with Susie in Melbourne. — 8 years ago
Strong but balanced. Woodsy (not woody : earthy, I mean). High alcohol : attentione ! :-) — 8 years ago
Jesse had this 7 years ago
Rich and fruity. Perfect with pasta. — 8 years ago
Cherry cigar bouquet. Tasted like a port! (We had this at Roberto's in South Melbourne.) — 8 years ago
Clean and lightly citrusy with a strong finish. Must be lovely with a fine fish--or calamari maybe. — 8 years ago
Our second favorite after Châteauneuf Du Pape is St. Émillion. — 7 years ago
I agree with "herby" in an earlier review. This was surprisingly good. — 8 years ago
I can't remember where I was when I had this, but it was very good. — 8 years ago
Jesse Foster-Stout
Serafino smells very good and has a rich cigar finish. — 6 years ago