Best of the three red blends we drank with dinner at Sinngita Pamushana — 10 years ago
2005 vintage full bodied Pinot — 10 years ago
Aged well a lot of life left in this wine — 9 years ago
One of the multitude of Sav Blancs enjoyed at Singita Pamushana and one of bast nice grassy style. That I like — 10 years ago
One of three red blends we enjoyed under the stars thanks to Emily at Singita pamushana — 10 years ago
Plenty of fruit left in this old bottle — 9 years ago
With dinner at Foliage. Fully mature Cab. On the light side but very enjoyable with Kudo sausage and Springbok loin — 10 years ago
Jerry had this 10 years ago
Jerry had this 10 years ago
Jerry Tuttle
A special wine. Drug home from South Africa a couple of years ago. Lively with subtle fruit — 7 years ago