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Jennifer Scheeres

13 wines • 0 followers • 1 following

Bodegas Emilio Moro

Finca Resalso Ribera del Duero Tempranillo 2013

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Jennifer Scheeres

Jennifer Scheeres

9.3

Deep ruby, dark fruit, full fruity body, low tannin and acidity, hint of sweetness with a pleasantly long finish. Excellent with meaty pasta. Tempranillo from Ribera del Duero. DO quality. 13.5% alcohol. — 10 years ago

Bluestone Vineyard

Blue Ice White Wine 2012

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Jennifer Scheeres

Jennifer Scheeres

9.8

Delightful refreshing dessert white ice wine. Fruity and sweet on its own or with shortbread cookies or pound cake. — 10 years ago

Bluestone Vineyard

Blue Ice White Wine 2012

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Jennifer Scheeres

Jennifer Scheeres

8.8

Jennifer had this 10 years ago

Bluestone Vineyard

Estate Grown Moscato 2012

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Jennifer Scheeres

Jennifer Scheeres

9.3

Jennifer had this 10 years ago

Geyser Peak Winery

California Sauvignon Blanc 2012

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Jennifer Scheeres

Jennifer Scheeres

7.5

Medium ruby color, medium red fruit, some earthy notes, a bit thin, acidic on the palate. More tannin than I'd like with slightly bitter finish. Coppola has purchased this winery. — 10 years ago

Più Gioia

Delle Venezie Pinot Grigio 2014

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Jennifer Scheeres

Jennifer Scheeres

9.0

Light, fruity, dry, fruity nose. Nice with a light meal or chicken or fish. — 10 years ago

Sauvetage

Côtes de Provence Rosé Blend 2014

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Jennifer Scheeres

Jennifer Scheeres

7.0

Dry, high minerality, high acid, very little fruit, nice nose. Better with food. — 10 years ago

Chill Out

Pinot Grigio

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Jennifer Scheeres

Jennifer Scheeres

8.0

Is CA Chardonnay. A porch chiller and good for white sangria. Crisp, acidic, moderate citrus fruit, light oak, clean finish. Serve well-chilled. — 10 years ago

Idée Fixe

Côtes du Rhone Red Rhone Blend 2014

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Jennifer Scheeres

Jennifer Scheeres

8.2

Dry medium body red blend. Good with beef stroganoff. — 10 years ago

Barren Ridge Vineyards

Merlot 2010

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Jennifer Scheeres

Jennifer Scheeres

8.9

Deep ruby, low acid, medium body, moderate tannin, dark fruity. Excellent with ribeye. — 10 years ago