James Lee

A bottle of Mersault by Bouchard Pere & Fils 1986. The wine was oxidized and tasted like sherry. But I normally love Bouchard and would have loved it if the wine was well kept. There were still notes of vanilla and strawberry behind almond notes. But it was overpowered by sherry aroma. — 9 years ago

James Lee

9.0

Dusty, black currant , cedar, mineral.

Medium+ acid and tannin. Mm — 9 years ago

James Lee

8.8

Juicyyyyyy — 9 years ago

James Lee

9.4

Birthday wine! 1988. Luscious and delicious — 9 years ago

James Lee

9.1

James had this 9 years ago

James Lee

8.9

Blueberry, jammy, candy like Pinot — 9 years ago

James Lee

9.3

Delicious Cava. For $25, awesome value — 9 years ago

James Lee

9.2

Yeasty, bready, toasty, deliciousy — 9 years ago

James Lee

9.5

Tobacco and blueberry. Art piece done by an 18 month old — 9 years ago

James Lee

8.9

Red spice, chalky, caramel.

Velvety tannin and richness.

Easy to drink. — 9 years ago