Jacob Pierce

9.5

Wow. Complex & vibrant. Plum, blackcurrant, manchego/mature cheddar, green herbs, bell pepper, and long dry cacao finish. Well beyond its $10 price. Better if sat for 2+ hours after opening. The 2011 will taste better in 2018, it's a bit too high on tannins. — 9 years ago

Jacob Pierce

8.5

Jacob had this 10 years ago

Jacob Pierce

8.5

Dry, soft, fairly well balanced. A solid wine you can find most anywhere in the US. — 10 years ago

Jacob Pierce

8.0

Hints of strawberries, roses, with an earthy undertone. Flat profile, but totally drinkable unless you're looking for distinct flavors and complexity. Analogous to listening to music with earplugs in. Bought in Pescadero, Ca. — 9 years ago

Jacob Pierce

7.5

Drinkable budget red you can get in a pinch late at night from 7-Eleven, but by no means great. — 10 years ago

Jacob Pierce

8.7

A rich, dark, smooth wine at £7-8. Black fruit, cocoa (2014 vintage) — 9 years ago

Jacob Pierce

7.4

Mouthy, tart, little red fruit, fairly straightforward. Let it sit for an hour or more. Can do better for £8 though. — 9 years ago

Jacob Pierce

6.5

Avoid. Poor balance, sour fruit juice, lacks any real "Tempranillo" qualities. — 10 years ago