Daniel Moore

8.8

Daniel had this 7 years ago

Daniel Moore

8.9

At first the new oak made the wine a little disjointed, too much smoke. After an hour, it seemed a little better. I would suggest decanting. But I don’t think the oak is ever going to fully integrate. — 7 years ago

Daniel Moore

9.0

Very nice Bourgogne Blanc with a nice saline touch. Drinks like a Meursault. — 7 years ago

Daniel Moore

9.0

Intensity without being heavy, herbs and floral nose, with cherry, raspberry, and anise on the palate, long finish for it's class. — 8 years ago

Daniel Moore

9.0

Nice Barbera with real depth of fruit. — 7 years ago

Daniel Moore

9.0

Not fully expressive on the nose, but a hint of graphite and leather. Very intense spice and fruit flavors and long finish with sweet tannins. — 8 years ago