Bogle Family Vineyards
California Cabernet Sauvignon 2010
Very simple flavor, but good texture and dryness, acidity. An excellent wine to split between cooking and drinking. — 12 years ago
Black Mountain Vineyard
Fat Cat California Cabernet Sauvignon 2012
Good acidity for cooking, good taste for a $6 bottle but relatively simple — 12 years ago
Garre Vineyard and Winery
Livermore Valley Petite Sirah 2009
Chris had this 10 years ago
Robert Hall
Paso Robles Sauvignon Blanc 2011
Maybe some apple? Great balance, simple but very good texture and finish — 12 years ago
Babcock
Santa Ynez Valley Pinot Noir 2012
Chris had this 12 years ago
Thomas Coyne
Contra Costa County Mourvèdre 2008
Chris had this 11 years ago
Bodegas Atalaya
Laya Old Vines Garnacha Blend 2012
Too dry, almost bitter and too chalky. Not pleasant to drink. — 12 years ago
Powder Keg
California Cabernet Sauvignon 2011
Simple berry flavor but wonderful smokey aftertaste and smooth velvet texture — 12 years ago
Chris Churchill
Big chocolate flavor, smooth at the end. Be careful with the pairing and it will be excellent. — 10 years ago