Enjoyable upon opening. Full-flavored and smooth. Very easy to drink and taste. Ate with short-ribs, mushrooms, gnocchi in tomato sauce, Brussel sprouts, and truffle fries — 6 years ago
2008 Vintage- very solid Rioja. Not as sweet and stood up to lobster, Ribeye, and pork belly ramen. Good, good bottle — 7 years ago
Good wine but not our favorite garnacha. Simple tasting and not long lasting flavor. — 7 years ago
Great with pizza, holds up to fats in the cheese and the spice of pepperoni and sausage. Very dry finish, but very tasty — 3 years ago
Good acidity, great legs but not too sweet. Very drinkable- starts and finishes smooth. A slight peppery note once aerated well. Can taste the Terra — 7 years ago
Ate with Kannika Thai food. Very good Pinot for a young wine. — 7 years ago
Brett had this 4 years ago
Got this in the can, which makes it even more casual and fun. Full of flavor, a little too fruit forward, but nonetheless drinkable. Goes great with all sorts of bbq foods and chicken. Would drink again, actually, with any sort of patio meal. — 7 years ago
Brett Floyd
Brett had this 2 years ago