Enjoyed a couple of bottles of 2014 for dinner at Rossoblu in Los Angeles. Worked well with Italian food..,very smooth but light (more like a Pinot Noir). — 7 years ago
Enjoyed a bottle at La Gare in Santa Rosa. — 7 years ago
Very Nice...had the wine at Woodlot restaurant while visiting Toronto. — 7 years ago
Barry Gardner
Enjoyed a bottle at The Edmon in Los Angeles. The server sent two more bottles home with us! Full bodied, smooth finish...not acidic. Delicious! — 7 years ago