Alex Formisano

6.8

A very light wine, good for a starter where you want the food to be at the center of attention. It could be perceived as a bit tasteless. — 10 years ago

Alex Formisano

7.3

Alex had this 10 years ago

Alex Formisano

8.7

Alex had this 10 years ago

Alex Formisano

7.7

Alex had this 10 years ago

Alex Formisano

8.5

Chocolate notes, aromatic, idéal with aromatic food such as a Mexican red mole. — 10 years ago

Alex Formisano

8.4

Este es un vino mexicano, no español... De hecho el mosto es traído desde Francia y lo demás hecho en México... — 10 years ago

Alex Formisano

7.9

Alex had this 10 years ago

Alex Formisano

7.5

A more refined one than the viko, more fruity and pleasant in the mouth but it needs to grow more personality. Easy to drink but not memorable. — 10 years ago

Alex Formisano

7.5

Valle de Guadalupe's spiced pepper flavored wine. — 10 years ago

Alex Formisano

8.6

A great unkown Valle de Parras from Mexico. You should definitely give it a try! It is a dry, strong, passionate Pinot noir who shouts for protagonism and attention. — 10 years ago