A.J. Krumholz

9.0

A.J. had this 7 years ago

A.J. Krumholz

8.8

Surprisingly balanced, a bit of a step back from the modern Cali style. Will still appeal to a butterhound but has lovely acidity to counter the creamy texture. — 8 years ago

A.J. Krumholz

7.9

lacks cohesion, too many sharp notes and too much underripe fruit without the structure or earth to balance, but not unpleasant with roast chicken and root veg — 8 years ago

A.J. Krumholz

9.1

A.J. had this 8 years ago

A.J. Krumholz

9.2

Well-balanced, restrained but so bold. Acid and tannin, more red fruit than expected, just phenomenal. — 8 years ago

A.J. Krumholz

8.8

Plush, dark, cool, balanced, a hint of green, medium bodied, smooth, pretty — 8 years ago

A.J. Krumholz

9.2

Typically overperforming Mercurey, well integrated tannins, subdued earth and fresh fruit. Straight up delicious and super reasonably priced considering its provenance. — 8 years ago

A.J. Krumholz

9.3

A.J. had this 8 years ago

A.J. Krumholz

9.1

Reminiscent of high end Cru Beaujolais, structure, red floral, pure fruit, will be beautiful for at least the next five, if not ten years — 8 years ago

A.J. Krumholz

7.5

Holy hells bell pepper, wayy over the top without too much else going on. Not impossible to drink but would serve better as a floor model for someone who's never heard of pyrazines. Still, for 10$, it's at least a curiosity. — 8 years ago