Zonnebloem
Noir de Noir
Stellenbosch, Coastal Region, Western Cape, South Africa
Pinotage, Cinsault, Petit Verdot
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based, Venison, Salami & Prosciutto, Onion, Shallot, Garlic
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