Zenato
Ripassa Valpolicella Ripasso Superiore Corvina Blend
Valpolicella, Verona, Veneto, ItalyCorvina Blend

Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
Valpolicella, Verona, Veneto, Italy

Opaque, nearly black. Smells of ancient, wet, rainy oak and stables, evoking images of antebellum England. Rain, rain, lots of rain. Must have been a very wet year. High sulphur-nitrogen nose. Medium-low viscosity. Bitter, sharp, dry taste. High alcohol content. Tinny spoiled grape aftertaste. Tastes like a few wines blended or mixed together. Not for me.
Opaque, nearly black. Smells of ancient, wet, rainy oak and stables, evoking images of antebellum England. Rain, rain, lots of rain. Must have been a very wet year. High sulphur-nitrogen nose. Medium-low viscosity. Bitter, sharp, dry taste. High alcohol content. Tinny spoiled grape aftertaste. Tastes like a few wines blended or mixed together. Not for me.
Mar 31st, 2018Wonderful lush wine. Secondary fermentation suppresses the acid making it soft, dark fruit, with a hint of chocolate raisin. Great with spicy food or a Sunday pork ragu.
Wonderful lush wine. Secondary fermentation suppresses the acid making it soft, dark fruit, with a hint of chocolate raisin. Great with spicy food or a Sunday pork ragu.
Oct 1st, 2016
Amazing end to Emily's birthday. Fresh and juicy with a touch of dried fruit sweetness.
Amazing end to Emily's birthday. Fresh and juicy with a touch of dried fruit sweetness.
Aug 14th, 2016


