Yves Lamadon-Mouillard

Bourgogne Pinot Noir

8.310 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Diana Cho

Okay, but not what I would drink everyday

Okay, but not what I would drink everyday

Oct 2nd, 2014
Marisa Reisman

First wine from red burgundy class. Decent, but fell a bit flat. Sour on the finish

First wine from red burgundy class. Decent, but fell a bit flat. Sour on the finish

Oct 2nd, 2014
Kim Granlund

Kim had this 7 years ago

Kim had this 7 years ago

Sep 7th, 2017
brett j

brett had this 8 years ago

brett had this 8 years ago

Sep 18th, 2016
Edward Barclay

Edward had this 9 years ago

Edward had this 9 years ago

Nov 28th, 2015
OK
8.3

OK had this 10 years ago

OK had this 10 years ago

Oct 2nd, 2014