Witches Falls

Wild Ferment Sauvignon Blanc

7.92 ratings
-no pro ratings
Granite Belt, Queensland, Australia
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Chris Hubbard

Chris had this 9 years ago

Chris had this 9 years ago

Jul 5th, 2015
Saul Messer

Saul had this 10 years ago

Saul had this 10 years ago

Jul 7th, 2014