Wine Trees Pedigris

Pinot Gris

8.26 ratings

-no pro ratings

Columbia Valley, Oregon/Washington, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Michael Jennings

8.5

Pretty good for a Pinot Gris, at least in my experience.

Pretty good for a Pinot Gris, at least in my experience.

Apr 30th, 2014

8.3

Subtle notes of peach undercut by metallic tones, mellowing aftertaste

Subtle notes of peach undercut by metallic tones, mellowing aftertaste

Aug 13th, 2013

Brandon Ruddell

8.5

Light citrus notes including lemon and apple. Slightly dry finish with a little bit of sweetness

Light citrus notes including lemon and apple. Slightly dry finish with a little bit of sweetness

Aug 9th, 2013

8.3

Good refreshing white

Good refreshing white

Feb 24th, 2013

7.8

David had this 10 years ago

David had this 10 years ago

Nov 9th, 2013

7.6

Mike had this 11 years ago

Mike had this 11 years ago

Dec 1st, 2012