Westport Winery

Fluer de Lis Airfield Estate Pinot Gris

8.73 ratings
-no pro ratings
Yakima Valley, Columbia Valley, Oregon/Washington, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Tracy Rebstock

Delicious

Delicious

Mar 20th, 2016
Jenn Tucker

This was a nice crisp Gris. Would be a great wine on a warm day.

This was a nice crisp Gris. Would be a great wine on a warm day.

Apr 30th, 2015
Felicienne Griffin

Felicienne had this 9 years ago

Felicienne had this 9 years ago

Jun 13th, 2015