Walnut Crest (Emiliana)
Vinters Reserve Cabernet Sauvignon

Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Let's just say that the glass says it all. It is red and there is ethanol. It tastes like science and the primordial soup of Origins of Life. It was free so it has that going for it.
Let's just say that the glass says it all. It is red and there is ethanol. It tastes like science and the primordial soup of Origins of Life. It was free so it has that going for it.
1 person found it helpfulJan 20th, 2016Ruby in color with a thin purplish rim.
Light nose of blueberries, oak, licorice and black pepper.
Medium bodied with medium acidity and nice legs.
On the palate, plums, cherries, oak, citrus, pomegranates, light black pepper and spices.
Short, flat finish with tart cherries.
A very simple Cabernet Sauvignon from Chile. Tart and unbalanced.
I can't even say that it is drinkable, maybe for cooking? Even for that, there are better options out there.
Unattractive and not worth the calories. This time I'll stick with a glass of water...
13% alcohol by volume.
Ruby in color with a thin purplish rim.
Light nose of blueberries, oak, licorice and black pepper.
Medium bodied with medium acidity and nice legs.
On the palate, plums, cherries, oak, citrus, pomegranates, light black pepper and spices.
Short, flat finish with tart cherries.
A very simple Cabernet Sauvignon from Chile. Tart and unbalanced.
I can't even say that it is drinkable, maybe for cooking? Even for that, there are better options out there.
Unattractive and not worth the calories. This time I'll stick with a glass of water...
13% alcohol by volume.
Wife is a big fan ... Especially given the price.
Wife is a big fan ... Especially given the price.
Feb 22nd, 2015