Vinoir

Central Valley Sauvignon Blanc

8.22 ratings
-no pro ratings
Central Valley, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Chua Rosly

moderate acidity. demi sec. tastes better after leaving open for about 40 minutes or so.

moderate acidity. demi sec. tastes better after leaving open for about 40 minutes or so.

Apr 2nd, 2017
Jeffrey Sherman

Jeffrey had this 6 years ago

Jeffrey had this 6 years ago

Feb 21st, 2018