Vinogorje Kutjevo
Kutjevo Graševina
Dining at Konoba Croatian seafood restaurant I Vienna. This Croatian wine was described by our waiter as being like a dry Riesling. Perfect pairing with the oven baked turbot!
Dining at Konoba Croatian seafood restaurant I Vienna. This Croatian wine was described by our waiter as being like a dry Riesling. Perfect pairing with the oven baked turbot!
Aug 29th, 2016Green-yellow wine from #Croatia. Grassy nose, with apple and citrus notes. Low acidity and a nice easy finish. A simple wine, easily available at many local restaurants. Paired it with some fresh squid risotto.
Green-yellow wine from #Croatia. Grassy nose, with apple and citrus notes. Low acidity and a nice easy finish. A simple wine, easily available at many local restaurants. Paired it with some fresh squid risotto.
Aug 7th, 2016