Kutjevo Graševina

Vacation wine. Way over expectations.

Dining at Konoba Croatian seafood restaurant I Vienna. This Croatian wine was described by our waiter as being like a dry Riesling. Perfect pairing with the oven baked turbot!

Green-yellow wine from #Croatia. Grassy nose, with apple and citrus notes. Low acidity and a nice easy finish. A simple wine, easily available at many local restaurants. Paired it with some fresh squid risotto.

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