Vinifera Wine Cellars

Salmon Run Pinot Noir

9.13 ratings
-no pro ratings
Finger Lakes, New York, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Rue

A bit stony, tinny and little or no fruitiness. Perhaps a little more European? Less enjoyable for me but certainly doable but if I were to do it again I would have it with grilled meat or something similar rather than my eggplant parm. : )

A bit stony, tinny and little or no fruitiness. Perhaps a little more European? Less enjoyable for me but certainly doable but if I were to do it again I would have it with grilled meat or something similar rather than my eggplant parm. : )

Mar 20th, 2013
Marianne Hart

Marianne had this 11 years ago

Marianne had this 11 years ago

Apr 29th, 2014
Jennifer Leupp

Jennifer had this 12 years ago

Jennifer had this 12 years ago

Mar 17th, 2013