Vidal Estate

East Coast Pinot Gris

8.77 ratings
8.42 pro ratings
East Coast, North Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Glenda

2014
Pears, apples

2014
Pears, apples

Aug 14th, 2015
Tommaso Tadiello

Assistant Winemaker at Valdo Spumanti

8.0

Tommaso had this 7 years ago

Tommaso had this 7 years ago

Apr 8th, 2017
Stephen Mathews

Stephen had this 9 years ago

Stephen had this 9 years ago

May 11th, 2015
Consi

Consi had this 3 years ago

Consi had this 3 years ago

Jul 29th, 2021
Brett Braithwaite

Brett had this 7 years ago

Brett had this 7 years ago

Dec 9th, 2016
Tom Mead

Tom had this 8 years ago

Tom had this 8 years ago

Apr 11th, 2016
Bernie Rutter

Bernie had this 8 years ago

Bernie had this 8 years ago

Feb 7th, 2016