Verus Vineyards
Sauvignon Blanc

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Dry; delicious; green; stone fruit #roycedetroit
Dry; delicious; green; stone fruit #roycedetroit
Oct 12th, 2017A new first for me! Slovenian Sauvignon Blanc. Clean, fresh juicy, not veering too far into the super-pungent unripe gooseberry and blackcurrant territory. Pours a very pale green-tinged straw hue. Moderate concentration of aromatics of lime juice and zest, grapefruit pith and pulp, guava, wet stone, tarragon, and a lager-y leesy undercurrent. On the palate, the fruit character is riper and more guava-oriented, alongside more wet stone, tarragon + a bit of cilantro, and slightly lagery lees influence. Acid is medium (+) to high, dry, light body but with supple texture. Alcohol is medium (+ and ever so slightly hot on the palate but definitely at a tolerable level. Pretty solid stuff.
A new first for me! Slovenian Sauvignon Blanc. Clean, fresh juicy, not veering too far into the super-pungent unripe gooseberry and blackcurrant territory. Pours a very pale green-tinged straw hue. Moderate concentration of aromatics of lime juice and zest, grapefruit pith and pulp, guava, wet stone, tarragon, and a lager-y leesy undercurrent. On the palate, the fruit character is riper and more guava-oriented, alongside more wet stone, tarragon + a bit of cilantro, and slightly lagery lees influence. Acid is medium (+) to high, dry, light body but with supple texture. Alcohol is medium (+ and ever so slightly hot on the palate but definitely at a tolerable level. Pretty solid stuff.
Aug 18th, 2017