Van Loveren

Robertson Sauvignon Blanc

8.35 ratings
-no pro ratings
Robertson, Breede River Valley, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Dalene van Dyk

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Nov 6th, 2016
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Dec 27th, 2015