Valley of the Giants

Sauvignon Blanc Semillon

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Western Australia, Australia
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Eric Chantelat

Cheap and easy to drink

Cheap and easy to drink

Jan 10th, 2016
Clarke Gossen

Clarke had this 10 years ago

Clarke had this 10 years ago

Apr 22nd, 2014