Tutunjian Estate Vineyards

Pacífico Sur Reserve Pinot Noir

8.52 ratings
-no pro ratings
Curico Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pavel Makarevich

Peppery and a bit berry finish

Peppery and a bit berry finish

Dec 16th, 2017
Rodrigo Moyano

Rodrigo had this 8 years ago

Rodrigo had this 8 years ago

Jun 18th, 2017