Trattore Farms

Stone Soup Dry Creek Valley Zinfandel Blend

9.35 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel, Petite Sirah, Grenache, Mourvedre, Syrah
Lamb, Tomato-Based, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison, Chicken, Turkey, Herbs, Soft Cheese, Duck, Exotic Spices, Beans & Peas, Baking Spices, Chocolate & Caramel, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Ian Hackett

Delicious

Delicious

May 16th, 2017
David

Fantastic red blend. Raisin, vanilla and nice long finish. Med tannin and not heavily fruited. Love it!

Fantastic red blend. Raisin, vanilla and nice long finish. Med tannin and not heavily fruited. Love it!

Aug 20th, 2016
Ryan Mayes

Deep, concentrated, raisinated fruit. High alcohol (~15.5). Fun.

Deep, concentrated, raisinated fruit. High alcohol (~15.5). Fun.

May 12th, 2016
Matt Dodd

Matt had this 4 years ago

Matt had this 4 years ago

Feb 15th, 2017
Rob Mayes

Rob had this 5 years ago

Rob had this 5 years ago

Jun 26th, 2016