This Rosé from Yakima Valley in Washington State is crisp and refreshing. A good food wine.
Showing citrus, almonds, light peaches, minerals, vegetables, herbs and white pepper.
Light to medium in body with medium plus acidity.
Has a Southern Rhône kind of feel.
A good quality wine.
I paired it with a charcuterie board of meats and cheeses. Great with the triple cream Brie cheese.
12.8% alcohol by volume.
88 points.
$20.
This Rosé from Yakima Valley in Washington State is crisp and refreshing. A good food wine.
Showing citrus, almonds, light peaches, minerals, vegetables, herbs and white pepper.
Light to medium in body with medium plus acidity.
Has a Southern Rhône kind of feel.
A good quality wine.
I paired it with a charcuterie board of meats and cheeses. Great with the triple cream Brie cheese.
12.8% alcohol by volume.
88 points.
$20.
Aug 1st, 2020Happy National Rosé Day! Here's my contribution.
Very light salmon in color.
Great nose of grapefruits, citrus, earth, white wildflowers, roses, vegetables, spices and white pepper.
Light to medium in body with medium plus acidity. Crisp and refreshing.
Dry on the palate with limes, grapefruits, light raspberries, green apples, earth, dried herbs, spices and black pepper.
Nice tangy finish with almonds and grapefruits.
This is a nice and crisp Rosé from Yakima Valley. Spicy and interesting.
What a great nose on these Rosé.
Feels much like an old world wine. Earthy and a good food wine and better when properly chilled. Gets earthier as it opens up.
I paired it with Cheeses and crackers and enjoyed it by the pool.
A blend of 42% Grenache, 23% Counoise and 35% Cinsault.
88 points.
12.8% alcohol by volume.
$20.
Happy National Rosé Day! Here's my contribution.
Very light salmon in color.
Great nose of grapefruits, citrus, earth, white wildflowers, roses, vegetables, spices and white pepper.
Light to medium in body with medium plus acidity. Crisp and refreshing.
Dry on the palate with limes, grapefruits, light raspberries, green apples, earth, dried herbs, spices and black pepper.
Nice tangy finish with almonds and grapefruits.
This is a nice and crisp Rosé from Yakima Valley. Spicy and interesting.
What a great nose on these Rosé.
Feels much like an old world wine. Earthy and a good food wine and better when properly chilled. Gets earthier as it opens up.
I paired it with Cheeses and crackers and enjoyed it by the pool.
A blend of 42% Grenache, 23% Counoise and 35% Cinsault.
88 points.
12.8% alcohol by volume.
$20.
Jun 13th, 2020
Concrete egg, residual nose is concrete, and slight booze not much fruit.
Concrete egg, residual nose is concrete, and slight booze not much fruit.
Sep 22nd, 2016
Yakima Valley, Columbia Valley, Oregon/Washington, USA
