Top Winery

Paso Robles Mourvedre

9.56 ratings
9.53 pro ratings
Paso Robles, Central Coast, California, USA
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Rob Brobst III

Absolutely stunning. From the nose to the texture and vibrant fruit. I don’t know how @Stanley Barrios pulls it off year to year! Well done.

Absolutely stunning. From the nose to the texture and vibrant fruit. I don’t know how @Stanley Barrios pulls it off year to year! Well done.

Nov 8th, 2020
Rob Brobst III

wow and a definite buy next vintage.@Stanley Barrios @Mike Smith

wow and a definite buy next vintage.@Stanley Barrios @Mike Smith

Aug 23rd, 2017
Paul T HB

100% Mourvedre
2 hours in on recommend 4-5 decant.

100% Mourvedre
2 hours in on recommend 4-5 decant.

1 person found it helpfulSep 7th, 2017
Paul T HB

3-4 hour decant & let her rip

3-4 hour decant & let her rip

Apr 17th, 2018
Pete Talala

Super good effort. Damn I only have this one bottle.

Super good effort. Damn I only have this one bottle.

Oct 6th, 2017
Mike Smith

Owner/Winemaker Myriad Cellars

9.4

Mike had this 7 years ago

Mike had this 7 years ago

Sep 24th, 2017
Stanley Barrios

Stanley had this 8 years ago

Stanley had this 8 years ago

May 15th, 2017