Tokara

Pinotage

9.03 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Pinotage
Chili & Hot Spicy, Hard Cheese, Beef, White Rice, Mushrooms, Pork, Venison, Potato, Tomato-Based, Pungent Cheese, Lamb, Pasta, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
John LaCour

Cracking open the South Africa stash.
2012 - tasted May 2015. Needs to breathe.

Cracking open the South Africa stash.
2012 - tasted May 2015. Needs to breathe.

May 20th, 2015
Anthony Bowles

Anthony had this 7 years ago

Anthony had this 7 years ago

May 4th, 2017
Uyjien Ung

Uyjien had this 9 years ago

Uyjien had this 9 years ago

Jan 16th, 2015