The Supper Club

Cabernet Sauvignon

8.33 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Marcus Nomad

It's quite drinkable, given that it is on the watery side. Definitely not full-bodied. If you're a cab sauv snob you probably will not care for it. If you're a casual drinker, then you'll probably like it quite a lot.

It's quite drinkable, given that it is on the watery side. Definitely not full-bodied. If you're a cab sauv snob you probably will not care for it. If you're a casual drinker, then you'll probably like it quite a lot.

Mar 8th, 2017
Marit Wangstad

Decent cabernet sauvignon for this Wine Wednesday on the nose, cherry, oak, licorice, black currant, and earth. On the palate medium tannins with cranberry, raspberry, tobacco, cinnamon, and a dusty finish.

Decent cabernet sauvignon for this Wine Wednesday on the nose, cherry, oak, licorice, black currant, and earth. On the palate medium tannins with cranberry, raspberry, tobacco, cinnamon, and a dusty finish.

Feb 9th, 2017
Vivek Gupta

Vivek had this 4 years ago

Vivek had this 4 years ago

Sep 11th, 2015