The Project (ZA)

Sauvignon Blanc

6.32 ratings
-no pro ratings
Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kevin Ayers

Not for me, very sharp.

Not for me, very sharp.

Aug 20th, 2018
Stuart Meacham

Stuart had this 5 years ago

Stuart had this 5 years ago

Dec 12th, 2018