I enjoyed it with cheese. On its own, you can taste more of the sour cherry.
I enjoyed it with cheese. On its own, you can taste more of the sour cherry.
Nov 11th, 2018Disappointed. Peppery aroma but a bit flat and thin. I prefer red wines that have a bit more body & spice. Tasted this on a one day wine tour of PEC, which was a bit overwhelming and and rushed so would definitely like to try this wine again against other Pinot Noir from different countries & regions. Maybe I was just expecting too much from a cooler climate Pinot Noir. Still learning about wines.
Disappointed. Peppery aroma but a bit flat and thin. I prefer red wines that have a bit more body & spice. Tasted this on a one day wine tour of PEC, which was a bit overwhelming and and rushed so would definitely like to try this wine again against other Pinot Noir from different countries & regions. Maybe I was just expecting too much from a cooler climate Pinot Noir. Still learning about wines.
Aug 24th, 2018Medium bodied, ripe tannins, sour cherry and blackberry notes. Pretty yummy!
Medium bodied, ripe tannins, sour cherry and blackberry notes. Pretty yummy!
Oct 30th, 2017