Tenuta di Montecucco

Passonaia

8.728 ratings
-no pro ratings
Montecucco, Grosseto, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Rodney Naylor

Rodney had this 10 years ago

Rodney had this 10 years ago

1 person found it helpfulDec 13th, 2014
John Wagner

Beautifully balanced and dry with hints of cherry.

Beautifully balanced and dry with hints of cherry.

Apr 28th, 2018
Luis Arguero (@winefromAtoZ)

Bright. Red cherries. Raspberries. Medium tannins. Nice balance.

Bright. Red cherries. Raspberries. Medium tannins. Nice balance.

Jan 20th, 2018
Carla Rosler

Very smooth, delightful taste!

Very smooth, delightful taste!

Nov 24th, 2016
T. Soule McCarthy

I would rate this wine a bit higher, perhaps 8.9 to 9.0.

I would rate this wine a bit higher, perhaps 8.9 to 9.0.

Nov 5th, 2016
Mark Taylor

Nice Sangiovese with bright acidity and sweet, spicy red berry flavors.

Nice Sangiovese with bright acidity and sweet, spicy red berry flavors.

Oct 21st, 2016
John Grettenberger

WSJWINE good one I would buy again

WSJWINE good one I would buy again

Aug 26th, 2015
Marion Deaton

WSJ A thoroughly enjoyable wine. Good alone or with pasta or pizza.

WSJ A thoroughly enjoyable wine. Good alone or with pasta or pizza.

May 17th, 2015
James Wolfe

Wow! Very smooth. Not acidic. Great flavor. Several individual tastes.

Wow! Very smooth. Not acidic. Great flavor. Several individual tastes.

May 1st, 2015
Sara Costello

Sara had this 6 years ago

Sara had this 6 years ago

Mar 10th, 2018