Te Mata Estate

Estate Vineayards Sauvignon Blanc

8.81 ratings
-no pro ratings
Hawkes Bay, North Island, New Zealand
Sauvignon Blanc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
Jan Podzamsky

slightly acid at the end smooth on the entrance and top.

slightly acid at the end smooth on the entrance and top.

Oct 3rd, 2021