TarraWarra Estate

Pinot Noir Rosé

8.74 ratings
-no pro ratings
Yarra Valley, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tony Peters

A good dry style.

A good dry style.

Nov 9th, 2014
Marcus Maclean

Marcus had this 10 years ago

Marcus had this 10 years ago

Dec 28th, 2014
Gary Walsh

Gary had this 11 years ago

Gary had this 11 years ago

Dec 12th, 2013