TarraWarra Estate

Pinot Noir Rosé

8.74 ratings
-no pro ratings
Yarra Valley, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tony Peters

A good dry style.

A good dry style.

Nov 9th, 2014
Marcus Maclean

Marcus had this 9 years ago

Marcus had this 9 years ago

Dec 28th, 2014
Gary Walsh

Gary had this 10 years ago

Gary had this 10 years ago

Dec 12th, 2013