Tamagawa
Kinsho 'Heart of Gold' Daiginjo Sake
Hyōgo, JapanRice
Top Notes For
Hyōgo, Japan
So smooth, too easy to drink with everything from monkfish liver, wagyu, uni, king mackerel, sea bream, barracuda....
So smooth, too easy to drink with everything from monkfish liver, wagyu, uni, king mackerel, sea bream, barracuda....
Dec 3rd, 2016
Spicier but still very good, great with food
Spicier but still very good, great with food
Jan 3rd, 2016
