Talis

Pinot Grigio

8.64 ratings
-no pro ratings
Friuli-Venezia Giulia, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Michael Fraley

Lots of smooth citrus. Enjoy it paired with shellfish.

Lots of smooth citrus. Enjoy it paired with shellfish.

Jan 22nd, 2017
Lesa Gough

Pale, hint of green, citrus, lemons, stones. Reminded me of Chablis.

Pale, hint of green, citrus, lemons, stones. Reminded me of Chablis.

Apr 20th, 2015
Patrick Orosco

Patrick had this 6 years ago

Patrick had this 6 years ago

Nov 22nd, 2018
Timothy Lin

Timothy had this 7 years ago

Timothy had this 7 years ago

Feb 24th, 2018