Suzanne Hagin & Chris Condos.

Greensmith Napa Valley Pinot Blanc Blend

9.26 ratings

-no pro ratings

Napa Valley, California, USA

Pinot Blanc, Pinot Gris, Riesling

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Pork, Fruit Desserts, Blue Cheese

Top Notes For

Josh Jessel

9.2

A nice bucket of fruit I keep in my bucket. Just a French saying for you silly dilettantes.

Apr 2nd, 2016

Jennifer L.

9.6

Delicious. It is very fruity but reminiscent of fresh fruit rather than juice (I don't like juice & certainly don't want to pay for wine that tastes just like juice). This is perhaps bc it is a dry wine or just the way the blends work together in harmony. Highly recommend.

Nov 16th, 2015