Stone House Vintners

The Lyre Tempranillo

9.32 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Theresa And Bruce

2015. Butter on the front and butter on the back.

2015. Butter on the front and butter on the back.

Nov 19th, 2016
Jason McLaren

Solid, good value

Solid, good value

Apr 11th, 2015