St. Huberts

Yarra Valley Pinot Noir

9.09 ratings
-no pro ratings
Yarra Valley, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brad Pejcic

Starting to brick in colour. Pretty developed with sappy, soil aromas as well as some smoke and cured meat and red flowers. There is savoury cranberry and mulberry in there too with fresh acidity. Some mulch and plum. Good length too. Great value for money.

Starting to brick in colour. Pretty developed with sappy, soil aromas as well as some smoke and cured meat and red flowers. There is savoury cranberry and mulberry in there too with fresh acidity. Some mulch and plum. Good length too. Great value for money.

Feb 17th, 2017
Daniel Hutchinson

Nov 2nd, 2014
Jesper Poulsen

Nice but length is limited

Nice but length is limited

Oct 3rd, 2014
Peter Panetta

Woody & heavy - a good Pinot

Woody & heavy - a good Pinot

Sep 5th, 2014
Andrew Wilkie

Andrew had this 8 years ago

Andrew had this 8 years ago

Dec 30th, 2016
Kevin Healey

Kevin had this 9 years ago

Kevin had this 9 years ago

Nov 8th, 2015
Yeowch Lee

Yeowch had this 10 years ago

Yeowch had this 10 years ago

Nov 28th, 2014
Meliz Ahmet

Meliz had this 10 years ago

Meliz had this 10 years ago

Sep 5th, 2014
Brad Pejcic

Brad had this 10 years ago

Brad had this 10 years ago

Jul 3rd, 2014