St Huberts

Pinot Noir

8.919 ratings

-no pro ratings

Yarra Valley, Port Phillip, Victoria, Australia

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.8

Strong Cherry flavours, fruit driven. We had 2013.

Strong Cherry flavours, fruit driven. We had 2013.

Jul 23rd, 2020

8.4

2014 - inviting nose with 56% cab and 44% merlot. Quite lovely but a little dry.

2014 - inviting nose with 56% cab and 44% merlot. Quite lovely but a little dry.

Mar 29th, 2017

9.2

Starting to brick in colour. Pretty developed with sappy, soil aromas as well as some smoke and cured meat and red flowers. There is savoury cranberry and mulberry in there too with fresh acidity. Some mulch and plum. Good length too. Great value for money.

Starting to brick in colour. Pretty developed with sappy, soil aromas as well as some smoke and cured meat and red flowers. There is savoury cranberry and mulberry in there too with fresh acidity. Some mulch and plum. Good length too. Great value for money.

Feb 17th, 2017

Daniel Hutchinson

9.1

Nov 2nd, 2014

8.6

Nice but length is limited

Nice but length is limited

Oct 3rd, 2014

9.0

Woody & heavy - a good Pinot

Woody & heavy - a good Pinot

Sep 5th, 2014

9.2

Michael had this 3 years ago

Michael had this 3 years ago

Jun 7th, 2021

Pierre-nicolas Chabanel

8.9

Pierre-nicolas had this 5 years ago

Pierre-nicolas had this 5 years ago

Nov 24th, 2018

9.0

Andrew had this 7 years ago

Andrew had this 7 years ago

Dec 30th, 2016

Sumiko Chambers

8.5

Sumiko had this 8 years ago

Sumiko had this 8 years ago

Nov 13th, 2016